Skip to main content Search
Dill-Croutons

Dill-Croutons
4.6 10 ratings
Prep. 15min
Total 30min
4 Portionen
Sign up for free

Ingredients

  • Butter
    10 g
  • Baguette altbacken, in Würfeln (1 cm)
    50 g
  • Dill abgezupft
    4 Stängel
  • geriebene Zitronenschale Bio
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Protein 1 g
Calories 276 kJ / 65 kcal
Fat 2 g
Carbohydrates 9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

ESSEN & TRINKEN 3/2017 47 Recipes
Germany

You might also like...

Cacio e pepe

3.0(7)

20min

Buttersauce zu Fleisch oder Fisch

4.4(5)

30min

Tarte Tatin

4.0(4)

2 h 20min

Vanillejoghurt

No ratings

Schwarze Spaghetti mit Parmesan-Sauce und Garnelen

4.7(44)

45min

Pico de Gallo

3.8(33)

5min

Dunkle Grundsauce

4.0(11)

4 h 30min

Rote-Bete-Carpaccio mit dicken Bohnen und Ziegenkäse

4.8(32)

50min

Zwiebel-Bhajis mit Koriander-Chili-Dip

4.5(4)

1 h

Schoggi-Charlotte mit Banane

3.0(2)

24 h

Croutons (mediterran)

4.5(31)

35min

Vanille-Milchshake

4.5(234)

10min