Crackers à l'amarante sans gluten

Crackers à l'amarante sans gluten

3.6 8 ratings

Prep. 5min

Total 25min

30 pièces

Ingredients

30 g de graines d'amarante
100 g de farine de riz complet
35 g d'huile d'olive
½ c. à café de sel
70 g d'eau environ
50 g de gruyère râpé

Difficulty

easy

Nutrition per 1 pièce

Protein 0.8 g

Calories 136 kJ / 32 kcal

Fat 1.9 g

Fibre 0.3 g

Carbohydrates 2.9 g

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Also featured in

Sans gluten 9 Recipes
France

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