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Ingredients
- Butter zum Einfetten
- 2 Dosen Kidneybohnen (Abtropfgew. insgesamt 500 g)
- 200 g Datteln, entsteint
- 100 g Walnusshälften
- 4 Eier
- 150 g Joghurt, 1,5% Fett
- 160 g Agavendicksaft
- 100 g Kakao
- 3 TL Natron
- ½ TL Zimt
- Nutrition
- per 1 Stück
- Calories
- 714 kJ / 171 kcal
- Protein
- 6 g
- Carbohydrates
- 18 g
- Fat
- 7 g
- Fibre
- 4.9 g
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