Buttercream icing
TM6 TM5 TM31

Buttercream icing

4.5 (76 ratings)

Ingredients

  • 250 g icing sugar (see Tips)
  • 120 g unsalted butter, cut into pieces and softened
  • 2 tsp boiling water
  • ½ tsp natural vanilla extract

Nutrition
per 1 Complete recipe
Calories
7731 kJ / 1840 kcal
Protein
0.4 g
Carbohydrates
250.9 g
Fat
100 g
Saturated Fat
64.9 g
Fibre
0 g
Sodium
8.8 mg

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