Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g de jitomate cherry, cortados por la mitad
- 100 g de atún enlatado en agua, colado
- 80 g de apio, cortado en trozos
- 100 g de aguacate, sólo la pulpa
- 20 g de jugo de limón
- ½ cdita de sal fina
- 1270 g de agua
- 10 g de aceite de oliva
- 1 cda de sal gruesa
- 100 g de pasta seca, tipo fusilli
- queso manchego, en palitos
- galletas saladas
- Nutrition
- per 1 porción
- Calories
- 794 kJ / 189 kcal
- Protein
- 10 g
- Carbohydrates
- 23 g
- Fat
- 6 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Ensalada de pasta con pepino y atún
50min
Ensalada de nopales
20min
Espagueti con aceite de oliva, ajo y perejil
30min
Pasta con verduras verdes
45min
Pasta cremosa con calabacitas
45min
Pan francés
20min
Ensalada de pasta
40min
Agua de limón y sandía
10min
Ensalada de nopales
20min
Ensalada Italiana
40min
Fusili integral
20min
Espagueti con champiñones y tocino
35min