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Hafermilchreis mit Mangopüree (vegan)

Hafermilchreis mit Mangopüree (vegan)
3.7 285 rating
Prep. 15min
Total 55min
6 Portionen
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Ingredients

  • Milchreis
    200 g
  • Haferdrink
    900 g
  • Agavensirup
    50 g
  • Vanillezucker
    2 TL
  • Zitronensalzpaste, selbst gemacht
    1 TL
  • reife Mangos geschält, in Stücken
    2
  • Kardamom, gemahlen
    1 Msp.
  • Pecannüsse
    50 g
  • Zimt, gemahlen zum Bestreuen

Difficulty

easy

Nutrition per 1 Portion

Protein 5 g
Calories 1376 kJ / 328 kcal
Fat 8 g
Fibre 4.1 g
Carbohydrates 59 g

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