Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Les palets
- 120 g de beurre doux, mou
- 130 g de sucre en poudre
- 2 œufs
- 170 g de farine de blé
- 1 c. à soupe de rhum
- 100 g de confiture d'abricots
Le glaçage
- 1 blanc d'œuf
- 200 g de sucre glace maison
- 1 c. à café de jus de citron
- Nutrition
- per 1 pièce
- Calories
- 688 kJ / 163 kcal
- Protein
- 2 g
- Carbohydrates
- 25.3 g
- Fat
- 5.9 g
- Fibre
- 0.4 g
In Collections
Alternative recipes
Flamiche aux chicons et maroilles
2h
Velouté d'endives aux noix de saint-jacques
55 min
Moka
1h 15 min
Tarte au libouli
2h 45 min
Welsh rarebit
30 min
Tarte au sucre
4h
Jalousie aux pommes
1h 25 min
Waterzooï
1h 15 min
Carbonade flamande
1h 45 min
Speculoos maison
4h 30 min
Gaufrettes à la vanille
1h 5 min
Cramique
2h