Arroz de feijão com morcela

Arroz de feijão com morcela

3.9 20 ratings
Prep. 5min
Total 35min
4 doses

Ingredients

  • coentros
    15 g
  • azeite
    50 g
  • alho-francês cortado em pedaços
    300 g
  • arroz agulha lavado
    300 g
  • água
    900 g
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • morcela de sangue s/ pele cortada em pedaços (300 g aprox.)
    1
  • feijão-branco cozido escorrido
    250 g

Nutrition per 1 dose

Calories 405 kcal / 0 kJ
Protein 12 g
Fat 21 g
Carbohydrates 51 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...