Crumble pommes, fraises et rhubarbe

Crumble pommes, fraises et rhubarbe

4.7 61 ratings

Prep. 15min

Total 50min

6 portions

Ingredients

5 g de graines de fenouil
200 g de farine de blé
100 g de sucre roux
100 g de beurre demi-sel
200 g de pommes détaillées en cubes
300 g de fraises coupées en deux ou quatre
200 g de rhubarbe coupée en tronçons

Difficulty

easy

Nutrition per 1 portion

Protein 5.2 g

Calories 1422 kJ / 338 kcal

Fat 14 g

Fibre 3.8 g

Carbohydrates 46 g

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Also featured in

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France

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