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Far aux pruneaux

Far aux pruneaux
4.6 86 ratings
Prep. 10min
Total 1 h 35min
10 parts
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Ingredients

  • 250 g de pruneaux dénoyautés
  • 25 g de calvados
  • 25 g de beurre demi-sel pour le plat
  • 6 œufs
  • 250 g de sucre en poudre blond
  • 1000 g de lait
  • 250 g de farine de blé

Difficulty

easy

Nutrition per 1 part

Sodium 140.6 mg
Protein 10.9 g
Calories 1596.6 kJ / 379.2 kcal
Fat 9.3 g
Fibre 2.7 g
Saturated Fat 4.6 g
Carbohydrates 60.2 g

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Also featured in

Au fil des mois - décembre 9 Recipes
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