Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Sponge Cakes
- 60 g unsalted butter, diced, plus extra for greasing
- 250 g caster sugar
- 8 medium eggs
- 170 g self-raising flour
- 80 g cocoa powder, unsweetened
- 2 pinches fine sea salt
Cream and Salted Caramel Filling
- 100 g liquid caramel
- 100 g unsalted butter, diced
- 1 tsp fine sea salt, to taste
- 680 g whipping cream
- Nutrition
- per 1 slice
- Calories
- 2142 kJ / 512 kcal
- Protein
- 9 g
- Carbohydrates
- 39 g
- Fat
- 35 g
- Fibre
- 2.3 g
In Collections
Alternative recipes
Millionaire's Shortbread with a Twist
1h 45 min
Caramel Cake with Fruit and Caramel Sauce
3小時 50 分
Cream Cheese Icing
5 分
Buttercream Icing
10 分
Chocolate Fudge Cake
1h
Chocolate Chip Cookies
50min
Brownies
50min
Peanut Butter Cheesecake
5小時 40 分
Peanut Butter and Cookies Cake
1小時 15 分
Baked White Chocolate Caramel Cheesecake
6h 20min
Carrot Cake Cupcakes
1小時 20 分
Carrot Cake
2小時 30 分