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Ingredients
- 50 g hoja de perejil fresco
- 50 g de cebolla
- 30 g de aceite de oliva
- 250 g de vino blanco
- 1000 g de agua
- 1 cdita de sal gruesa
- 10 g de concentrado de caldo de pollo
- 200 g de arroz, previamente lavado
- 200 g de fideos secos, previamente dorados en una sartén
- Nutrition
- per 1 porción
- Calories
- 1591 kJ / 379 kcal
- Protein
- 8 g
- Carbohydrates
- 70 g
- Fat
- 5 g
- Fibre
- 2 g
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