Raspberry and orange buttermilk ice cream

Name: Raspberry and orange buttermilk ice cream
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6 portions
Ingredients: 60 g sugar; 100 g orange juice; 250 g frozen raspberries; 200 g buttermilk

4.8 5 ratings

Prep. 10min

Total 10min

6 portions

Ingredients

sugar
60 g
orange juice frozen in ice cube trays
100 g
frozen raspberries
250 g
buttermilk
200 g

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 308 kJ / 73 kcal

Fat 0 g

Fibre 3 g

Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Cool Treats 10 Recipes
Switzerland

You might also like...

Slow Cooked Beef Shanks with Saffron Risotto

4.0(3)

4 h 30min

Fragrant Chicken Curry Second Bowl

4.5(13)

1 h

Potato Pancakes

3.8(15)

45min

Mediterranean seafood rice with chorizo

4.8(19)

1 h 5min

Slow Cooked Potatoes

5.0(10)

45min

Roast Potatoes (Betty) Metric

4.3(7)

1 h 15min

Slow-cooked Chickpeas

4.5(17)

14 h 40min

Wholemeal bread with green olives and za'atar

4.8(26)

2 h

Garlic chickpea breads (Panisses)

3.0(13)

30min

Noodle soup

4.2(9)

35min

Salmon and Coleslaw Sandwich Filling

4.3(9)

15min

Jacket potato mice

5.0(2)

1 h 15min