Devices & Accessories
Roti
Prep. 1 h
Total 2 h
20 portions
Ingredients
-
plain flour plus extra for dusting500 g
-
water240 g
-
sunflower oil60 g
-
sea salt½ tsp
-
ghee melted, for brushing (see Tips)
Difficulty
easy
Nutrition per 1 portion
Sodium
56.9 mg
Protein
2.8 g
Calories
568.7 kJ /
135.4 kcal
Fat
5.3 g
Fibre
1 g
Saturated Fat
1.7 g
Carbohydrates
18.6 g
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Flavours of India
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Australia and New Zealand
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