Chickpea and Ham Balls

Chickpea and Ham Balls

4.7 43 ratings

Prep. 25min

Total 35min

20 pieces

Ingredients

floury potatoes peeled, cut in pieces (4 cm)
100 g
Parmesan cheese cut in pieces (2 cm)
50 g
cooked chickpeas rinsed and drained
200 g
fresh parsley leaves only
2 - 3 sprigs
large egg
1
fine sea salt
½ tsp
ground pepper
1 pinch
00 flour (pasta flour)
70 g
dry-cured ham, diced
100 g
extra virgin olive oil for frying
carrots cut in sticks
120 g
red peppers cut in sticks
120 g
cucumber cut in sticks
120 g

Difficulty

easy

Nutrition per 1 piece

Protein 3.8 g

Calories 255 kJ / 61 kcal

Fat 2.4 g

Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Party Time! 10 Recipes
UK and Ireland

You might also like...

Baked Pork Loin with Creamy Mushroom Sauce and Rice

1 h 20min

Smoky Paprika Tomato Dip

5min

Mini Mushroom Galettes

1 h 45min

Baby-friendly Quinoa-coated Chicken Goujons with Homemade Tomato Ketchup

1 h 20min

Coconut Milk Cocoa Custard (Dairy Free)

15min

Pork with Broccoli Pesto and Flatbreads

40min

Roast Spiced Duck with Plums and Cauliflower Potato Purée

2 h

Cherry Pistachio Energy Balls

1 h

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1 h

Spinach and Parmesan Stuffed Mushrooms

40min

Marvellous Mango Pudding

5min

Turmeric and Coconut Bites

45min