Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Gianduia
- 100 g di zucchero
- 100 g di nocciole tostate
- 20 g di latte in polvere
-
300
g di cioccolato fondente a pezzi
or 300 g di cioccolato al latte a pezzi
Cioccolato temperato
- 400 g di cioccolato al latte a pezzi
- Nutrition
- per 1 pezzo
- Calories
- 837 kJ / 200 kcal
- Protein
- 3 g
- Carbohydrates
- 19 g
- Fat
- 13 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bon bon ripieni di toffee
2小時 30 分
Cioccolato temperato
15 分
Glassa al cioccolato
20min
Pasta Choux
2h
Panna montata
10 分
Cioccolata calda
10 分
Bon bon con liquore all'arancia
2h 20min
Crema tartufo
12h 20min
Cioccolato plastico
12h
Cioccolatini ripieni al cocco
2小時 30 分
Bavarese al cioccolato con salsa toffee al caffé
7h
Cioccolatini alla nocciola
2h 20min