Ghost biscuits

Name: Ghost biscuits
Prep time: 30 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 30 portions
Ingredients: 100 g water; 20 g vegetable oil; 200 g baker's flour; 1 tsp salt; ½ tsp dried instant yeast

4.1 31 rating

Prep. 30min

Total 1 h 15min

30 portions

Ingredients

water
100 g
vegetable oil plus extra for brushing
20 g
baker's flour plus extra for dusting
200 g
salt plus extra for sprinkling
1 tsp
dried instant yeast
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 74.5 mg

Protein 0.8 g

Calories 124.8 kJ / 29.7 kcal

Fat 0.8 g

Fibre 0.3 g

Saturated Fat 0.1 g

Carbohydrates 4.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Happy Halloween! 13 Recipes
Australia and New Zealand

You might also like...

Pizza pockets

4.6(114)

1 h 50min

Damper with golden syrup butter

4.5(30)

40min

Chicken skewers and rice

3.8(19)

40min

Citrus and spice spider web cheesecake

4.9(20)

6 h 10min

Strawberry amaze-balls

3.8(15)

30min

Black & white chocolate tartufo

4.0(4)

13 h 55min

Pretzels

4.7(282)

1 h 35min

Orange, hazelnut and coconut balls

3.3(14)

2 h 10min

Lamingtons

4.6(166)

1 h 10min

Passionfruit and macadamia truffles

4.3(24)

3 h 30min

Steamed white chocolate cheesecake

4.8(77)

25 h 20min