Skip to main content Search
Cheddar Cheese and Lamb Shepherd's Pie

Cheddar Cheese and Lamb Shepherd's Pie
4.5 8 ratings
Prep. 20min
Total 1 h 30min
8 portions
Sign up for free

Ingredients

  • cheddar cheese cut into pieces (approx. 1 in.)
    5 oz
  • lamb meat sinew free, cubed (approx. 1 in.)
    24 oz
  • yellow onions cut in halves
    3 ½ oz
  • garlic clove
    1
  • carrots cut into pieces (approx. 1 ½ in.)
    7 oz
  • olive oil
    1 oz
  • canned diced tomatoes
    15 oz
    15 oz fresh tomatoes
  • button mushrooms sliced
    8 oz
  • white wine
    5 oz
  • salt divided
    2 tsp
  • ground black pepper
    ¼ tsp
  • Worcestershire sauce
    1 oz
  • russet potatoes peeled, cubed (¾-1 in.)
    35 oz
  • whole milk
    5 ½ oz
  • unsalted butter divided
    3 oz

Difficulty

medium

Nutrition per 1 portion

Protein 27 g
Calories 1862 kJ / 445 kcal
Fat 22 g
Fibre 4 g
Carbohydrates 33 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cheese Please! 10 Recipes
United States

You might also like...

Chicken Marsala

4.1(67)

40min

Three Course Meal for 2 - Vegetable Soup, Chicken Pie with Rice & Steamed Apple

4.3(6)

1 h 20min

Chunky Beef Stew

3.2(113)

2 h 10min

Slow Cooked Lamb Leg with Spring Vegetables

4.1(18)

2 h

Jambalaya, Spicy Soup and Fruit Crumble

3.5(4)

1 h 45min

Cranberry and Camembert Stuffed Chicken with Mustard Sauce

4.3(12)

45min

Curried Sausages and Lentils

4.6(16)

1 h

Chicken and Pear Pie

4.3(6)

2 h 40min

Corn and Bacon Chowder

4.2(71)

1 h 15min

Spicy Sausage Macaroni and Cheese

4.7(13)

1 h

Hot Fudge Sauce

4.4(12)

1 h 20min

Sweet and Sour Pork

4.3(111)

35min