Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chocolate Cake
- 90 g plain flour
- 60 g soft brown sugar
- 15 g cocoa powder
- 1 tsp baking powder
- ½ tsp bicarbonate of soda
- 1 pinch fine sea salt
- 50 g milk
- 50 g water
- 40 g sunflower oil
Icing, Assembly and Decoration
- 25 g white chocolate, small pieces or callets
- 15 g unsalted butter
- 100 g cream cheese
- 15 g icing sugar
- ½ tsp vanilla extract
- 24 tsp Baileys, or other cream liqueur (approx. 80 g)
- 16 fresh raspberries
- Nutrition
- per 1 portion
- Calories
- 1032 kJ / 247 kcal
- Protein
- 2.5 g
- Carbohydrates
- 23.8 g
- Fat
- 15.7 g
In Collections
Alternative recipes
Raspberry and Vanilla Éclairs
2h
Cookie Dough Ice Cream Sundaes
11h
Coconut Cake
1h 20min
Chocolate Ice Cream
31h
Chocolate and Pear Cake
1h 30min
Chocolate Chip Muffins
1h
Brownies
50min
Vanilla Bean Marshmallows
2小時 15 分
Apple Mulled Wine
25 min
Tri-Coloured Cupcakes
1h 30min
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1h 30min
Chocolate Brownie Milkshake
35 min