Apfelkuchen im Glas

Apfelkuchen im Glas

4.5 338 rating

Prep. 25min

Total 1 h

6 Portionen

Ingredients

Butter weich, in Stücken etwas mehr zum Einfetten
Äpfel geschält, geviertelt
200 g
Rosinen
2 EL
brauner Zucker
2 EL
Zimt, gemahlen
½ TL
Zitronensaft
1 TL
Rum (optional)
2 TL
Butter
100 g
Staubzucker
100 g
Eier (Größe M)
2
Vanilleschote Mark ausgekratzt
½
Salz
1 Prise
Dinkelmehl
170 g
Backpulver
½ TL

Difficulty

easy

Nutrition per 1 Portion

Protein 6 g

Calories 1559 kJ / 372 kcal

Fat 18 g

Fibre 3 g

Carbohydrates 46 g

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Desserts 12 Recipes
Austria

Desserts 12 Recipes
Germany

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