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Ingredients
- 120 g de queso parmesano, en trozos
- 200 g de arroz de grano corto, cocido
- 150 g de frijoles negros, cocidos
- 3 huevos
- 2 cditas de sal
- 200 g de queso oaxaca, en trozos
- 120 g de pan molido
- 530 g de aceite
- 400 g de jitomate, en trozos
- 90 g de cebolla
- 1 dientes de ajo
- 5 g de chile serrano
- Nutrition
- per 1 porción
- Calories
- 2293 kJ / 546 kcal
- Protein
- 26 g
- Carbohydrates
- 34 g
- Fat
- 34 g
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