Minimuffins de sarraceno y miel (sin gluten)
TM31 TM5 TM6

Minimuffins de sarraceno y miel (sin gluten)

4.2 (6 ratings)

Ingredients

  • 200 g de trigo sarraceno en grano
  • 100 g de mantequilla
  • 250 g de miel
  • 50 g de nata (35% de grasa)
  • 2 huevos
  • 1 pellizco de sal
  • 1 cucharadita de levadura química en polvo (consultar lista FACE)

Nutrition
per 1 unidad
Calories
434 kJ / 103 kcal
Protein
1.76 g
Carbohydrates
13.23 g
Fat
4.58 g
Fibre
0.81 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes