Devices & Accessories
Miso and Honey-roasted Aubergine
Prep. 10min
Total 1 h
4 portions
Ingredients
-
aubergines (approx. 550 g)2
-
white miso paste45 g
-
honey35 g
-
sesame oil5 g
-
water540 g
-
spring onions thinly sliced, for garnishing
-
toasted sesame seeds for garnishing
Difficulty
easy
Nutrition per 1 portion
Sodium
431 mg
Protein
4.1 g
Calories
538 kJ /
129 kcal
Fat
2.5 g
Fibre
9 g
Saturated Fat
0.3 g
Carbohydrates
18 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Calendar 2022
12 Recipes
UK and Ireland
UK and Ireland
You might also like...
Massaman Curry with Jasmine Rice
1 h
Vegetable and Kidney Bean Tacos (TM5)
No ratings
Courgette and Potato Parmigiana (TM5)
1 h 15min
Root Veggie Gratin with Blue Cheese
1 h 30min
Baby-friendly Chickpea and Butter Bean Patties
1 h 20min
Couscous with Apricots, Hazelnuts, Feta and Mixed Vegetables; Stracciatella Cream
1 h 15min
Tabbouleh-stuffed Peppers
50min
Bulgur Salad with Rocket, Peach and Avocado
35min
Roasted Cauliflower Steaks with Salsa and Purée
1 h
Baby-friendly Potato, Spinach and Pea Curry with Chapatis
1 h 25min
Cashew Cheese Pasta with Broccoli
40min
Aubergine, Coconut and Peanut Curry
25min