Rosmarin-Käse-Stangen

Rosmarin-Käse-Stangen

4.3 42 ratings

Prep. 30min

Total 1 h 20min

20 Stück

Ingredients

Tapioka (Perlen)
250 g
Rosmarin Nadeln abgezupft
3 Zweige
Emmentaler in Stücken
150 g
Milch
200 g
Pflanzenöl (z.B. Sonnenblumen- oder Rapsöl)
100 g
Salz
1 TL
Eier
2

Difficulty

medium

Nutrition per 1 Stück

Protein 3 g

Calories 547 kJ / 131 kcal

Fat 8 g

Fibre 0.2 g

Carbohydrates 11 g

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Also featured in

Glutenfrei 61 Recipes
Austria

Glutenfrei 62 Recipes
Germany

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