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Mango-Kokos-Tarte

Mango-Kokos-Tarte
4.0 50 ratings
Prep. 25min
Total 1 h 10min
12 Stücke
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Ingredients

Mürbeteig
  • Mehl
    250 g
  • Butter kalt, in Stücken, und etwas mehr zum Einfetten
    100 g
  • Zucker
    30 g
  • Wasser kalt
    65 g
  • Salz
    1 Prise
Belag
  • Mango klein (250 g), in Scheiben, abgetropft
    1 Dose
  • Kokosnuss-Riegel (à ca. 28 g), z.B. Bounty, in Scheiben (ca. 1 cm)
    6
  • Schmand
    300 g
  • Kokosmilch klein, (200 g)
    1 Dose
  • Ei
    1
  • Zucker
    40 g
  • Vanillezucker, selbst gemacht
    20 g
  • Speisestärke
    30 g
  • Zitronensaft
    20 g
  • Kokosraspeln zum Bestreuen
    20 g

Difficulty

medium

Nutrition per 1 Stück

Protein 4 g
Calories 1544 kJ / 369 kcal
Fat 21 g
Fibre 1.5 g
Carbohydrates 39 g

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Also featured in

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THERMOMIX® Magazin 1/2016 25 Recipes
Germany

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