Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 Dose Kichererbsen (400 g), abgetropft
- 510 g Wasser
- 150 g natives Olivenöl und etwas mehr zum Beträufeln
- 900 g Weizenmehl
-
25
g Hefe
or 1 Pck. Trockenhefe -
150
g durchwachsener Bauchspeck, geräuchert, in Würfeln (5 mm)
or 150 g Pancetta, in Würfeln (5 mm) - 1 TL Salz und etwas mehr zum Würzen
- 1 Stängel Rosmarin, abgezupft
- Nutrition
- per 1 Stück
- Calories
- 1234 kJ / 295 kcal
- Protein
- 9 g
- Carbohydrates
- 41 g
- Fat
- 12 g
- Fibre
- 2.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Carrot Cake Cookies
35min
Kartoffel-Möhren-Puffer
25min
Pav-Buns
3h
Reis-Hirse-Brot
1小時 40 分
Hirsenmehlbrot
1h 45 min
Fruchtbrötchen
1h 45 min
Kartoffelbrötchen mit Chiasamen
3h
Guten-Morgen-Taler
55 分
Schoko-Brot-Muffins
40min
Buchweizenblinis (glutenfrei)
1h 25min
Buchweizen-Knäckebrot
1h 30min
Saatenbrot
2h