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Ingredients
- 55 g blanched almonds
- 170 g caster sugar
- 1 lemon, thin peelings of skin and juice
- 170 g unsalted butter, very soft
- 3 medium eggs
- ¼ tsp natural vanilla extract
- 110 g self-raising flour
- 1 Tbsp milk
- 1 Tbsp candied lemon and orange peel, in small pieces
- Nutrition
- per 1 slice
- Calories
- 1565 kJ / 374 kcal
- Protein
- 5.5 g
- Carbohydrates
- 34.8 g
- Fat
- 23.7 g
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