Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 - 120 g dry-cured ham slices, cut in pieces
- 400 g butternut squash, diced (3 cm)
- 500 g water
- 600 g milk
-
1
vegetable stock cube (for 0.5 l), crumbled
or 1 tsp vegetable stock paste, homemade, crumbled - 1 tsp ground nutmeg
- 2 pinches fine sea salt, or to taste
- 250 g penne
- 50 g fresh green peas, shelled
- 1 Tbsp cornflour
- 1 pinch ground black pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 1596 kJ / 377 kcal
- Protein
- 19 g
- Carbohydrates
- 53 g
- Fat
- 6 g
In Collections
Alternative recipes
Asian-style Chicken, Rice and Vegetables
40 分
Chicken and Barley Stew
50 分
Tomato basil chicken stew
35 分
Beef-Ragout with Macaroni
30 分
Chicken and Vegetable Soup
1小時 30 分
Minted Lamb Casserole with Steamed Vegetables
55min
Cottage Pie
1小時 10 分
Macaroni Bake
55min
Pasta with Chicken, Mushrooms and Green Beans
40 分
Exotic Fruit Pudding
5 分
Steamed Lamb with Vegetables
1小時 30 分
Ham and Leek Pasta Sauce
30 分