Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g Kalbsfilet, vom Metzger in ca. 24 dünne Scheiben geschnitten
- Salz zum Würzen
- Pfeffer zum Würzen
- 50 g Mehl
- 80 g Parmesan, in Stücken
- 1 Knoblauchzehe
- 1 Bund Petersilie, ohne Stiele
- 3 Eier
- 40 g Butter
- 60 g Olivenöl
- Nutrition
- per 1 Portion
- Calories
- 952 kJ / 227 kcal
- Protein
- 21 g
- Carbohydrates
- 4 g
- Fat
- 14 g
- Fibre
- 0.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Risotto milanese
35min
Risotto Milanese
35min
Orecchiette mit Salsiccia-Sauce
40min
Egli-Knusperli
1h
Filet Wellington
1h 45 min
Hackbällchen in Rotwein-Sugo
1小時 20 分
Schollenröllchen auf Safranrisotto
35min
Kalbfleisch in Thunfischsauce
13小時
Züri-Gschnätzlets
50min
Risotto alla Milanese
35min
Kalbsmedaillons mit Sauce Béarnaise und Fingermöhren
1h
Roastbeef mit Rösti und Tatarensauce
40min