Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g water
- 4 allspice berries or ½ tsp ground allspice
- 2 dried bay leaves
- 200 g gravy beef, cut into cubes (3-4 cm)
- 200 g skinless chicken thigh fillets, cut into cubes (3-4 cm)
- 400 g boneless skinless pork belly, rind removed and cut into cubes (3-4 cm)
- 200 g mixed roots and vegetables (e.g. carrots, parsnip, brown onion), cut into pieces (3-4 cm)
- 10 g dried porcini mushrooms, cut into slices
- 200 g chicken livers
- 1 bread roll (approx.60 g)
- 2 ½ tsp sea salt
- ¼ tsp ground nutmeg
- 1 tsp ground black pepper
- 1 tsp dried marjoram
- ¼ tsp ground ginger
- 3 eggs
- 60 g butter, cut into thin slices, plus 1-2 tsp extra for greasing
- 50 g breadcrumbs, for coating
- Nutrition
- per 1 portion
- Calories
- 501 kJ / 119 kcal
- Protein
- 9.7 g
- Carbohydrates
- 3 g
- Fat
- 7.5 g
- Saturated Fat
- 2.8 g
- Fibre
- 0.6 g
- Sodium
- 307.2 mg
Alternative recipes
Chicken liver pâté
2h 20min
Baked whole-side of salmon with yoghurt dressing
55 分
Grilled cabbage with blue cheese dressing and bacon
20min
Chicken and thyme pâté (10-12 months)
24小時 35 分
Quick blueberry ice cream
5 分
Sugar-free layered lamingtons
55 分
Mixed seafood with tomato and herb sauce
30min
Fermented beetroot dip
25h
Mixed mushroom pâté
1h 25min
Rabbit in a Citrus Marinade with Black Olives and Thyme - Coniglio marinato agli agrumi con olive e timo
1h 30min
Chia and quinoa tortillas with a trio of dips
1h 45 min
Stuffed tomatoes
50min