Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g Parmesan cheese, crust removed and cut into pieces (3 cm)
- 1 garlic clove
- 100 g sun-dried tomatoes or semi sun-dried tomatoes, drained
- ½ red capsicum, deseeded and cut into quarters
- 120 g raw unsalted cashews
- 20 g olive oil
- 10 g white vinegar
- Nutrition
- per 430 g
- Calories
- 5211.3 kJ / 1245.5 kcal
- Protein
- 47.6 g
- Carbohydrates
- 98.5 g
- Fat
- 83.5 g
- Saturated Fat
- 17.4 g
- Fibre
- 17.9 g
- Sodium
- 678.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Rosemary salt
24h 5min
Beetroot, Parmesan and cashew dip
5min
Red and green Christmas shortbread
2h 20 min
Creamy sun-dried tomato dip
5min
Chunky basil pesto dip
10 分
Pizza bianca
40 min
Beer and chilli peanut clusters
1h 25 min
Herb and garlic dip
10 分
Vegetable stock paste
30 min
Pizza bianca
40 min
Sundried tomato hommus with crackers
1h 15min
Mexican stack
45 min