Taco Pasta

3.5 6 ratings

Prep. 10 min

Total 45 min

10 portions

Ingredients

water
24 oz
salt
1 ½ tsp
shell pasta
12 oz
yellow onions
6 oz
garlic cloves
2
avocado oil divided
1 oz
ground beef crumbled, divided
16 oz
tomato paste
1 ½ tsp
salsa
5 oz
taco seasoning
1 tbsp
grated cheddar cheese
4 oz
sour cream to taste
limes (optional) cut into wedge, to garnish
2

Difficulty

easy

Nutrition per 1 portion

Sodium 547.1 mg

Protein 15.4 g

Calories 1371.8 kJ / 327.9 kcal

Fat 16.4 g

Fibre 1.7 g

Saturated Fat 6.1 g

Carbohydrates 28.7 g

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Also featured in

Lunchbox All-Stars 5 Recipes
United States

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