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Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)

Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)
5.0 2 ratings
Prep. 15 min
Total 45 min
12 Portionen
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Ingredients

  • Öl zum Einfetten
  • Milch mehr zum Bestreichen
    170 g
  • Wasser
    170 g
  • Weizenmehl, universal
    450 g
  • Backpulver
    2 EL
  • Zucker
    1 EL
  • Salz
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 384 mg
Protein 4 g
Calories 588 kJ / 141 kcal
Fat 1 g
Fibre 2 g
Saturated Fat 0 g
Carbohydrates 29 g

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Also featured in

Halbzeit Kanada 5 Recipes
Austria

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