Vegan Apple and Nut Crumble with Rum Raisins

Name: Vegan Apple and Nut Crumble with Rum Raisins
Prep time: 25 min
Cook time: 9 h
Total time: 9 h
Yield: 6 portion
Ingredients: 30 gram raisin, all varieties; 25 gram dark rum; 50 gram hazelnut, skin on or blanched; 100 gram vegan margarine; 80 gram caster sugar; 120 gram wheat flour; 1 pinch salt; 600 gram apple (any type); 10 gram freshly squeezed lemon juice; 40 gram sugar; 1 teaspoon cinnamon, ground