Skip to main content Search

Tomato Short Ribs Stew
5.0 1 rating
Prep. 15 min
Total 1 h 30 min
4 portions
Sign up for free

Ingredients

  • olive oil
    60 g
  • garlic cloves
    3
  • pork spare rib cut in pieces (5-6 cm)
    500 g
  • onion cut in quaters
    150 g
  • carrot cut in cubes (3 cmx 3 cm)
    100 g
  • red capsicum cut in cubes (3 cmx 3 cm)
    150 g
  • canned crushed tomatoes
    200 g
  • water
    500 g
  • vegetable stock powder
    1 tsp
  • bay leaf, dried
    1
  • potatoes cut in cubes (5 cm x 5 cm)
    700 g

Difficulty

easy

Nutrition per 1 portion

Sodium 185.4 mg
Protein 29 g
Calories 2523.2 kJ / 603.1 kcal
Fat 35.7 g
Fibre 6.5 g
Saturated Fat 9.3 g
Carbohydrates 41.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Open Cooking 32 Recipes
International

You might also like...

Onde-onde Cake

No ratings

Soy Milk Agar Agar

No ratings

Ribs Kaldereta

4.0(3)

1 h 15 min

Pork Binagoongan

4.8(4)

1 h

Chicken Macaroni Soup

3.5(4)

30 min

Chicken and Pork Adobo

3.9(38)

40 min

Lemon Chicken Wings with Rice and Vegetables

5.0(1)

40 min

Potato and Pork Rib Racks

4.3(8)

1 h 30 min

Creamy Butter Milk Crabs

5.0(2)

40 min

Coffee Rubbed Skirt Steak with Caper Salsa

4.0(1)

35 min

Sesame Chicken Mee Sua

4.0(3)

40 min

Pork Humba

No ratings