Caprese Omelette

No ratings

Prep. 10 min

Total 30 min

6 portions

Ingredients

eggs
6
salt
½ tsp
ground black pepper
¼ tsp
water
700 g
cherry tomatoes cut in halves
220 g
mozzarella cheese cut in slices (0.5 cm)
110 - 170 g
fresh basil leaves hand torn, to garnish
5 - 8
balsamic glaze to garnish (see tips)

Difficulty

easy

Nutrition per 1 portion

Sodium 414.9 mg

Protein 11.6 g

Calories 611 kJ / 146 kcal

Fat 9.9 g

Fibre 0.5 g

Saturated Fat 4.6 g

Carbohydrates 2.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We can Work Magic out of Simple Things 37 Recipes
International

Your Cookidoo® 2025: Morning Energiser 10 Recipes
International

You might also like...

Beef Sukiyaki

45 min

Big Mac Style Wraps

40 min

Spaghetti carbonara (TM7)

40 min

Caprese omelette

30 min

"Marry me" chicken pasta

35 min

Tomato and Mushroom Spaghetti

30 min

Newfoundland White Bread and Toutons (Frybread)

4 h 40 min

No waste vegetable stock concentrate

25 min

Cajun pork rice

1 h 15 min

Chicken, Basil and Roasted Red Pepper Spaghetti

35 min

Pasta alla Vodka

15 min

Pasta with tomato, bacon and mushroom

35 min