Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Salmon and mushroom rice
Prep. 15 min
Total 40 min
4 portions
Ingredients
-
garlic cloves2
-
capsicum cut into pieces (1-2 cm)150 - 180 g
-
unsalted butter10 g
-
extra virgin olive oil20 g
-
fresh mushrooms quartered100 g
-
Vegetable stock paste1 tsp
-
paprika1 tsp
-
saffron threads (optional)1 pinch
-
sea salt1 tsp
-
ground black pepper½ tsp
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water450 g
-
canned chopped tomatoes200 g
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short-grain white rice200 g
-
skinless salmon fillet cut into pieces (2-3 cm)250 g
-
fresh dill to garnish
Nutrition per 1 portion
Sodium
525.5 mg
Protein
21.8 g
Calories
2070.8 kJ /
495 kcal
Fat
17.3 g
Fibre
11.6 g
Saturated Fat
4.7 g
Carbohydrates
69.9 g
