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Chilli chocolate truffle cake
3.7 3 ratings
Prep. 15 min
Total 1 h
4 portions
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Ingredients

Cake
  • butter to grease
  • eggs
    4
  • caster sugar
    120 g
  • cornflour
    30 g
  • self-raising flour
    80 g
  • cocoa powder
    2 tbsp
  • ground cinnamon
    1 tsp
  • chilli powder
    3 pinches
  • sea salt
    1 pinch
  • full cream milk
    2 tbsp
  • sweet chilli sauce plus an extra 1 tbsp
    40 g
  • pouring (whipping) cream (see Tip)
    300 g
Chilli ganache
  • fresh red chilli trimmed and deseeded if preferred
    1
  • dark chocolate broken into pieces
    180 g
  • unsalted butter
    80 g
  • dried chilli flakes to sprinkle
  • chilli powder to sprinkle

Difficulty

easy

Nutrition per 1 portion

Sodium 427.2 mg
Protein 16.3 g
Calories 4195.1 kJ / 1002.7 kcal
Fat 70 g
Fibre 7.7 g
Saturated Fat 40.8 g
Carbohydrates 80.5 g

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