Devices & Accessories
Speedy Chicken coleslaw salad (Thermomix®️ Cutter)
Prep. 10 min
Total 40 min
6 portions
Ingredients
-
white cabbage (approx. 650 g), thickest part of the core removed, cut in wedges to fit through feeder tube½
-
carrots trimmed and peeled2
Poached chicken
-
hot water1500 g
-
Chicken stock paste1 ½ tsp
-
skinless chicken thigh fillet or chicken breast, cut into pieces (4-5 cm)400 - 500 g
-
garlic clove1
-
fresh herbs (approx. 30 g)1 - 2 bunches
Dressing and assembly
-
mayonnaise50 g
-
natural yoghurt50 g
-
sea salt1 - 2 pinches
-
ground black pepper1 - 2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
262.7 mg
Protein
11.5 g
Calories
731.4 kJ /
174.8 kcal
Fat
13.1 g
Fibre
1.6 g
Saturated Fat
2.8 g
Carbohydrates
4.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Sweet and sour chicken with rice
45 min
Curry coconut fish with spiced lentils
30 min
Korean Beef Lettuce Cups (Diabetes, TM6)
55 min
Choco tarte with curls pears
No ratings
Pear twists on chocolate custard
No ratings
Thai Tomyum zoodle soup
45 min
Yellow chicken curry with rice
1 h
Tex-Mex Bowl
50 min
Wholemeal fish fingers with smashed beans (Diabetes)
35 min
Spicy Beef with Red Peppers
30 min
Ube nut pie
5 h 10 min
Chocolate Basque cheesecake
2 h