Temaki Sushi

4.7 3 ratings

Prep. 30 min

Total 1 h

10 pieces

Ingredients

Rice

rice vinegar
50 g
caster sugar
15 g
fine sea salt
2 tsp
mixed vegetables e.g. carrot, cucumber, avocado, peppers
100 g
water
1000 g
white short grain rice
300 g

Finalisation

nori seaweed halved (20 cm x 10 cm)
10 sheets
cooked, peeled prawns (cut in half lengthwise)
20
100 g tuna, sashimi grade, sliced (see tip)

Difficulty

medium

Nutrition per 1 piece

Sodium 538.7 mg

Protein 3.8 g

Calories 519.4 kJ / 124.1 kcal

Fat 0.3 g

Fibre 0 g

Saturated Fat 0.1 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Scallops with Parsnip Purée and Pancetta Crumbs

30 min

Cavolo Nero and Roasted Chickpea Salad

25 min

Quick Cheese Soufflés

45 min

Mini Hamburgers

4 h 5 min

Crispy Smashed Potato Salad

1 h 30 min

Bruschetta

3 h

Arancini

2 h 10 min

Twice-Baked Watercress, Goat's Cheese and Hazelnut Soufflé

1 h 10 min

Millet Salad with Lentils and Pomegranate

2 h 35 min

Seafood Stir-fry in Tomato Sauce

35 min

Liver Cake

1 h 50 min

Smoky Couscous Salad

20 min

Show all

Show all