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Brown Sauce
No ratings
Prep. 10 min
Total 1 h 10 min
780 g
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Ingredients

  • Medjool dates pitted, halved
    250 g
  • Granny Smith apples cored, quartered
    250 g
  • onion
    50 g
  • garlic cloves
    2
  • fresh root ginger peeled, cut in round slices (2 mm)
    5 g
  • water
    250 g
  • light brown sugar
    50 g
  • cider vinegar
    90 g
  • black treacle
    15 g
  • Worcestershire sauce
    15 g
  • soy sauce
    15 g
  • tomato purée
    15 g
  • Tabasco® sauce
    1 tsp
  • ground allspice
    1 Tbsp
  • ground nutmeg
    1 Tbsp
  • ground cumin
    1 Tbsp
  • fine sea salt
    2 tsp

Difficulty

easy

Nutrition per 15 g

Sodium 111.8 mg
Protein 0.2 g
Calories 99.6 kJ / 23.8 kcal
Fat 0.1 g
Fibre 0.6 g
Saturated Fat 0 g
Carbohydrates 5.9 g

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Also featured in

Everyday Basics 42 Recipes
UK and Ireland

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