Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 70 g de parmesan, en morceaux
- 1 oignon, coupé en deux
- 1 gousse d'ail
- 350 g de pâtes sèches semi-complètes
- 150 g de courgettes, en dés
- 100 g de tomates cerise
- ½ poivron rouge, en lamelles
- ½ bouquet de basilic frais, ciselé
- 40 g de pignons de pin
- 1000 g de bouillon de légumes reconstitué (2 cubes de bouillon dans 1L d'eau)
- 10 g d'huile d'olive
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 2376.3 kJ / 568 kcal
- Protein
- 21.6 g
- Carbohydrates
- 87 g
- Fat
- 14.9 g
- Saturated Fat
- 3.6 g
- Fibre
- 6 g
- Sodium
- 251.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pâtes crémeuses aux crevettes cajun
30min
Bagel en 3 ingrédients
35min
Makis façon burrito
45 分
Mac & cheese au cheddar et moutarde
55min
Curry de pois chiches, orzo et épinards
30min
Riz rouge
55min
Mujadara (riz aux lentilles et aux oignons frits)
55min
Miso carbonara udon
No ratings
Brochettes fusée boule de bonheur
No ratings
Salade chaude au chou frisé, haricots blancs, noix et baies de goji
40min
Salade bulgare chopska
15min
Lasagne véganes aux champignons sauvages, cavolo nero et pesto de roquette aux noix
1h 30min