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Dr. Pop BBQ Sauce

Dr. Pop BBQ Sauce
5.0 2 ratings
Prep. 15 h
Total 1 h 5 min
15 portion
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Ingredients

  • onions cut into pieces
    115 g
  • garlic cloves
    2
  • butter, unsalted
    30 g
  • soda e.g. Dr. Pepper®
    650 g
  • dark brown sugar
    60 g
  • molasses, any kind
    45 g
  • tomato purée (concentrate)
    340 g
  • cider vinegar
    60 g
  • Worcestershire sauce
    30 g
  • mustard
    30 g
  • cumin, ground
    ½ tsp
  • salt
    1 ½ tsp
  • ancho chilli powder
    1 tbsp
  • honey
    60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 328.4 mg
Protein 0.7 g
Calories 338 kJ / 80.8 kcal
Fat 1.7 g
Fibre 0.8 g
Saturated Fat 1 g
Carbohydrates 16.7 g

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Also featured in

Summer BBQ 13 Recipes
Canada

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