Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 - 500 g carrots, ends trimmed, cut in segments no longer than pusher
- 500 g water
- 150 g white vinegar
- 100 g caster sugar
- 6 garlic cloves
- 1 red onion, sliced
- 3 fresh jalapeño chillies, sliced
- 3 tsp mustard seeds
- 12 sprigs fresh dill, cut in pieces, to taste
- Nutrition
- per 1 jar
- Calories
- 954.4 kJ / 228.1 kcal
- Protein
- 2.3 g
- Carbohydrates
- 54.3 g
- Fat
- 0.4 g
- Saturated Fat
- 0 g
- Fibre
- 5.3 g
- Sodium
- 114.9 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Broccoli, Red Pepper and Pine Nut Salad
10 分
Cream cheese spread with radishes
5 分
Immune Booster
5 分
Warming turmeric and ginger drink
10 分
Citrus Water (TM6)
35min
Brazilian-style Beetroot and Carrot Salad (TM6)
30min
Raspberry Turnovers
2h
Miso Butterscotch Milkshake
20min
Stracciatella Drinking Yoghurt
12h
Feta and Herb Muffins
35min
Smashed Avocado, Marinated Tomatoes and Boiled Egg on Toast
25min
Super Quick Broccoli Salad
5 分