![Farine tout-usage sans gluten Farine tout-usage sans gluten](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/39C108B4-5DFA-4EB9-AD76-32E5F9AA3415/Derivates/125CDFD8-B358-4C8B-BB69-992274951C79.jpg)
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Ingredients
- 200 g quinoa, blanc
- 100 g graines de chia
- 100 g farine d'arrowroot
- 200 g fécule de maïs
- Nutrition
- per 30 gramme
- Calories
- 487.9 kJ / 116.6 kcal
- Protein
- 3.1 g
- Carbohydrates
- 20.9 g
- Fat
- 2.5 g
- Saturated Fat
- 0.2 g
- Fibre
- 3.3 g
- Sodium
- 1.4 mg
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