Devices & Accessories
Zucchini & Sweet Potato Waffle with Smoked Salmon
Prep. 45 min
Total 1 h 5 min
4 portions
Ingredients
-
zucchini cut into pieces that fit through the feeder tube500 g
-
sweet potato cut into wedges that fit through the feeder tube500 g
-
red onions cut into wedges that fit into the feeder tube300 g
-
salt1 ½ tsp
-
eggs, large4
-
all purpose white flour100 g
-
Parmesan cheese grated (see Tip)100 g
-
garlic powder2 tsp
-
black pepper, freshly ground1 tsp
-
cooking spray, olive oil
-
sour cream120 g
-
smoked salmon100 g
-
chives, fresh to garnish1 bunch
Difficulty
easy
Nutrition per 1 portion
Sodium
1178.9 mg
Protein
16.5 g
Calories
1442.2 kJ /
344.7 kcal
Fat
12.5 g
Fibre
5.1 g
Saturated Fat
5.4 g
Carbohydrates
41.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Waffles - Canada
10 Recipes
Canada
Canada
You might also like...
Sweet Potato Curry with Broccoli
30 min
Pickled Korean Daikon (Thermomix® Cutter +)
No ratings
Lamb Chops with Ratatouille, Beans and Potato Gratin
No ratings
One-Pot Tomato and Mushroom Spaghetti
30 min
Greek Broccoli with Arugula Pesto and Roasted Lemon
30 min
Chili Oil Noodles
30 min
Cold and Flu Tea Bombs
6 h 25 min
Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'
25 min
Pasta with Beetroot Sauce and Feta Cheese
40 min
Spanish Seafood Rice
1 h 25 min
Cashew Cheese Pasta with Broccoli
40 min