No-bake mango cheesecake

No-bake mango cheesecake

4.5 8 ratings
Prep. 20 min
Total 24 h 20 min
12 portions

Ingredients

  • unsalted butter softened and cut into pieces, plus extra to grease
    100 g
  • digestive biscuits broken into pieces
    140 g
  • raw macadamia nuts
    40 g
  • desiccated coconut
    20 g
  • water
    120 g
  • gelatine powder
    20 g
  • fresh mango flesh (approx. 3-4 mangoes), peeled and cut into pieces (see Tips)
    650 g
  • caster sugar
    100 g
  • cream cheese softened
    500 g
  • sour cream
    300 g
  • sea salt
    1 pinch
  • lime zest and juice
    1

Nutrition per 1 portion

Calories 397.5 kcal / 1663.2 kJ
Protein 6.1 g
Fat 30 g
Carbohydrates 29 g
Fibre 1.7 g
Saturated Fat 16.2 g
Sodium 226.9 mg

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