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Melting moments with passionfruit cream

Melting moments with passionfruit cream
4.5 25 ratings
Prep. 25 min
Total 45 min
25 portions
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Ingredients

Biscuits
  • pure icing sugar
    80 g
  • salted butter cut into pieces
    250 g
  • plain flour plus extra to dust
    220 g
  • cornflour
    80 g
  • sea salt
    1 pinch
  • natural vanilla extract
    1 tsp
Passionfruit icing
  • unsalted butter softened
    90 g
  • pure icing sugar plus extra to dust (optional)
    120 g
  • fresh passionfruit pulp and seeds
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 70 mg
Protein 1.3 g
Calories 725 kJ / 173.3 kcal
Fat 11.2 g
Fibre 0.5 g
Saturated Fat 7 g
Carbohydrates 17.1 g

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Also featured in

Thermomix® Everyday Summer 2024/2025 74 Recipes
Australia and New Zealand

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