Sopa de verdolagas

Sopa de verdolagas

4.1 38 ratings
Prep. 10 min
Total 50 min
6 porciones

Ingredients

  • dientes de ajo
    3
  • de cebolla
    200 g
  • de aceite de oliva
    35 g
  • de jitomate en trozos
    350 g
  • de orégano
    1 cucharadita
  • de sal
    1 cucharadita
  • de agua
    1000 g
  • de papa en cubos pequeños
    300 g
  • de verdolagas
    100 g
  • de vinagre (optional)
    10 g

Nutrition per 1 porción

Calories 119 kcal / 500 kJ
Protein 3 g
Fat 5 g
Carbohydrates 13 g
Fibre 0 g
Saturated Fat 0 g
Sodium 0 mg

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