Skip to main content Search
Steamed lemon cake

Steamed lemon cake
2.7 3 ratings
Prep. 30 min
Total 2 h 20 min
12 slices
Sign up for free

Ingredients

  • butter, unsalted cut in pieces, plus extra for greasing
    150 g
  • wheat semolina for dusting
    2 tbsp
    2 tbsp flour, for dusting
  • sugar
    180 g
  • lemon, preferably organic zest and juice
    1
  • eggs
    3
  • milk
    20 g
  • flour
    180 g
  • baking powder
    1 ½ tsp
  • salt
    1 pinch
  • water
    1400 g
  • dark chocolate, 70% cocoa solids cut in pieces
    100 g
  • neutral oil (e.g. sunflower, rapeseed)
    1 tsp
    15 g coconut oil

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 1209 kJ / 289 kcal
Fat 16 g
Fibre 1.5 g
Carbohydrates 31 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fabulous Flavour on Every Level 72 Recipes
Switzerland

You might also like...

Marble cake

4.2(105)

2 h 10 min

Korean Chicken Noodle Soup (Kal-guksu)

No ratings

Steamed sticky rice with pork (Rice tube puddings)

4.0(1)

2 h 30 min

Three-course meal for two: Vegetable soup, Chicken casserole with rice, Steamed apple

4.2(6)

1 h 20 min

Choux pastry

4.6(9)

2 h

Sponge cake

3.4(20)

1 h 50 min

Tagliatelle with porcini mushrooms

4.4(39)

1 h

Lemon sorbet

4.6(8)

8 h 30 min

Clams with Garlic Sauce

4.5(10)

2 h 40 min

Pulled pork with steamed buns

4.3(25)

3 h

Summer seafood soup

4.4(17)

45 min

Caramel Cake with Fruit and Caramel Sauce

4.2(31)

3 h 50 min